Fig Bread

Name: Fig Bread
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 8
Cuisine: American
Ingredients: Meadow Gold POG Dairy 1% Buttermilk, 8 Ounce; Black Figs; O Organics Cane Sugar, Granulated, Organic; 1-2-3 Vegetable Cooking Oil; Value Corner Vanilla Flavor, Imitation; SIGNATURE SELECTS Baking Powder, Double Acting; Morton Lite Salt; Arm & Hammer Fridge-N-Freezer Baking Soda; Gold Medal All Purpose Flour with Resealable Bag; Badia Spices Cinnamon Powder; Open Nature Pecan Chips; Crunch Easter Flatback Egg

Serves 8

75 mins

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Super moist, soft, and studded with pretty figs, this fig bread is easy to make, not too sweet, and baked without yeast! The quick bread feels special enough for a brunch or a high tea and fast enough for a weekday breakfast!

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Recipes

Groceries

Tashas Artisan Foods

Fig Bread

Serves 8

75 mins

Super moist, soft, and studded with pretty figs, this fig bread is easy to make, not too sweet, and baked without yeast! The quick bread feels special enough for a brunch or a high tea and fast enough for a weekday breakfast!

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