Dairy Free Chicken Pot Pie

Name: Dairy Free Chicken Pot Pie
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 8
Cuisine: American
Ingredients: Celery Stalk; Italian Parsley; Open Nature Buttery Spread, Plant Based; Napoleon Co. Grille Garlic Cloves; Gold Medal All Purpose Flour with Resealable Bag; Foster Farms No Antibiotics Ever Shredded Chicken Breast; Crisco All-Vegetable Shortening; College Inn Low Sodium Chicken Broth; Yukon Gold Potato; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; David's Kosher Salt; Organic Onion; Martini & Rossi® Extra Dry L'Aperitivo; North Shore Living Herbs + Greens Thyme; Cake Mate Sugar, Blue; McCormick® Whole Black Pepper; Carrot; Mountain Water Ice Block Ice; SIGNATURE SELECTS Peas, Sweet; Crunch Easter Flatback Egg

Serves 8

90 mins

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Kates Best Recipes

Dairy Free Chicken Pot Pie

Serves 8

90 mins

Rich chicken and vegetable filling under a flaky crust, but made a bit healthier without any dairy at all.

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