Lemon Thumbprint Cookies

Name: Lemon Thumbprint Cookies
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 24
Cuisine: American
Ingredients: Gold Medal All Purpose Flour with Resealable Bag; Clabber Girl Gluten Free Non GMO Corn Starch; Morton Iodized Salt, 26 Ounce; Challenge Butter, Unsalted, European Style; O Organics Cane Sugar, Granulated, Organic; Large Yellow Egg Cake; Value Corner Vanilla Flavor, Imitation; Signature Farms Lemon Juice; La Fermière Pressed Lemon Yogurt

Serves 24

32 mins

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These easy lemon thumbprint cookies are a fresh and citrusy dessert, perfect for spring. Crisp and buttery cookie dough is filled with a store-bought bright and tangy lemon curd for a cookie that is well-balanced, delicious and easy to make.

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Recipes

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Seasonal Cravings

Lemon Thumbprint Cookies

Serves 24

32 mins

These easy lemon thumbprint cookies are a fresh and citrusy dessert, perfect for spring. Crisp and buttery cookie dough is filled with a store-bought bright and tangy lemon curd for a cookie that is well-balanced, delicious and easy to make.

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