Banana Chocolate Chip Muffins with Spelt Flour

Name: Banana Chocolate Chip Muffins with Spelt Flour
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 20
Cuisine: American
Ingredients: C&H Premium Pure Cane Light Brown Sugar; O Organics Canola Oil, Organic, Expeller Pressed; Organic Banana; Egg Salad; Gold Medal All Purpose Flour with Resealable Bag; Bob's Red Mill Spelt Flour; Arm & Hammer Fridge-N-Freezer Baking Soda; McCormick Gourmet™ Organic Ground Saigon Cinnamon; McCormick® Vanilla Bean Paste; David's Kosher Salt; MadeGood Chocolate Chip Granola Minis; Iberia Pure Cane Turbinado Sugar

Serves 20

30 mins

View instructions

These Banana Chocolate Chip Muffins are my favorite way to use over ripe bananas! They're made with spelt flour, then sprinkled with turbinado sugar for that familiar bakery-style crunch. Freezer-friendly and ready in just 30 minutes!

Recipes

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Recipes

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Well Seasoned Studio

Banana Chocolate Chip Muffins with Spelt Flour

Serves 20

30 mins

These Banana Chocolate Chip Muffins are my favorite way to use over ripe bananas! They're made with spelt flour, then sprinkled with turbinado sugar for that familiar bakery-style crunch. Freezer-friendly and ready in just 30 minutes!

Ingredients needed

Ingredient amounts

How to make this recipe

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More recipes from Well Seasoned Studio

Recipes

Groceries

Recipes

Groceries

Well Seasoned Studio

Banana Chocolate Chip Muffins with Spelt Flour

Serves 20

30 mins

These Banana Chocolate Chip Muffins are my favorite way to use over ripe bananas! They&#39;re made with spelt flour, then sprinkled with turbinado sugar for that familiar bakery-style crunch. Freezer-friendly and ready in just 30 minutes!

Ingredients needed

Ingredient amounts

How to make this recipe

Your groceries will be delivered from

More recipes from Well Seasoned Studio

These Banana Chocolate Chip Muffins are my favorite way to use over ripe bananas! They're made with spelt flour, then sprinkled with turbinado sugar for that familiar bakery-style crunch. Freezer-friendly and ready in just 30 minutes!