Baked Stuffed Shrimp Casserole (Gluten Free)

Name: Baked Stuffed Shrimp Casserole (Gluten Free)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 31-40 Count Previously Frozen Shell-On Raw Shrimp; La Tourangelle Extra Virgin Olive Oil; Dash Everything But the Salt Seasoning Blend, Kosher; Back to Nature Crackers, Rice, Thin, Sea Salt & Cracked Black Pepper; Previously Frozen Meat Chopped Clam; Keebler Crumbs, Original; Napoleon Co. Grille Garlic Cloves; O Organics Parsley, Organic; ZYN Lemon Ginger; Lucerne Butter, Unsalted

Serves 4

25 mins

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Recipes

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Recipes

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Kat Can Cook

Baked Stuffed Shrimp Casserole (Gluten Free)

Serves 4

25 mins

This is an update on my mother's Baked Stuffed Shrimp we grew up eating every Christmas Eve, lightened up and made gluten free.

Ingredients needed

Ingredient amounts

How to make this recipe

Your groceries will be delivered from

More recipes from Kat Can Cook

Recipes

Groceries

Recipes

Groceries

Kat Can Cook

Baked Stuffed Shrimp Casserole (Gluten Free)

Serves 4

25 mins

This is an update on my mother&#039;s Baked Stuffed Shrimp we grew up eating every Christmas Eve, lightened up and made gluten free.

Ingredients needed

Ingredient amounts

How to make this recipe

Your groceries will be delivered from

More recipes from Kat Can Cook

This is an update on my mother's Baked Stuffed Shrimp we grew up eating every Christmas Eve, lightened up and made gluten free.