Slow Cooker Tuscan Chicken Meatballs with Gnocchi

Name: Slow Cooker Tuscan Chicken Meatballs with Gnocchi
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Cuisine: American
Ingredients: al fresco Ground Chicken, Seasoned, Italian Style; Pastene Plain Breadcrumbs; Wan Ja Shan Soy Sauce; dried italian seasoning; El Guapo Garlic Powder; SIGNATURE SELECTS Black Pepper, Ground; McCormick® Smoked Paprika; Crunch Easter Flatback Egg; Signature Farms Tomatoes, Sun Dried, in Oil, Julienne Cut; Organic Onion; Elephant Garlic; Holland House White Cooking Wine; College Inn Low Sodium Chicken Broth; SIGNATURE SELECTS Potato Gnocchi; Lucerne Table Cream, Light; Morton Iodized Salt & Black Pepper; Signature Farms Baby Spinach; Near East Couscous Mix, Parmesan,

Serves 4

50 mins

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Recipes

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Sailor Bailey

Slow Cooker Tuscan Chicken Meatballs with Gnocchi

Serves 4

50 mins

Nothing compares to Slow Cooker Tuscan Chicken Meatballs with Gnocchi. You can also make them in a skillet, they are the epitome of comfort.

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