Creamy Baked Goat Cheese Dip is the easiest appetizer to make for parties! Cut a log of goat cheese into slices, then pile high into a cast-iron skillet with fig jam or sour cherry jam, a little fresh thyme, and red pepper flakes. Bake until bubbly, then top with chopped pistachios and a drizzle of honey! Easy, creamy, and so delicious! Gluten-Free.
