Wow, a lot of buzz words in a salad name, but how else would I be able to tell you how good it is? This salad is an explosion of warm, comforting fall flavors, built with black lentils for protein, toasted sage and almonds for crunch, and a finale topping of griddled goat cheese, which is optional...but not really. This salad is perfect for meal prepping, since the roasted vegetables keep well in the fridge, but it's also wonderful for a weeknight meal where you want your oven to do all the work.
