The BEST fried soft shell crab sandwich with mango slaw and yuzu mayo

Name: The BEST fried soft shell crab sandwich with mango slaw and yuzu mayo
Yield: 4
Cuisine: American
Ingredients: Ataulfo Mango; Signature Farms Coleslaw, Angel Hair; Organic Cilantro; Waterfront Bistro Juice, Concentrate, Lime; Marukan Rice Vinegar, Genuine Brewed; Madhava Amber Agave, Organic; Morton Iodized Salt & Black Pepper; Large Yellow Egg Cake; Yuzu Lemon; Elephant Garlic; Smart Balance Light Made with Extra Virgin Olive Oil Buttery Spread; Chives Bunch; Previously Frozen Stuffed Crab Flavored With Surimi; Mama Tere Pea Flour; Clabber Girl Gluten Free Non GMO Corn Starch; Egg Salad; Pastene Plain Breadcrumbs; Old Bay® Shaker Bottle Seafood Seasoning; STAR Deep Frying Oil, Optima; St Pierre Burger Buns, Brioche; Land O Lakes Butter, with Olive Oil & Sea Salt; Organic Avocado

Recipes

Groceries

Recipes

Groceries

Flavors by Alessandra

The BEST fried soft shell crab sandwich with mango slaw and yuzu mayo

Serves 4

Truly the ultimate summer sandwich....

Ingredients needed

Ingredient amounts

How to make this recipe

Your groceries will be delivered from

More recipes from Flavors by Alessandra