Chinese Garlic Sauce Recipe

Name: Chinese Garlic Sauce Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 6
Cuisine: Chinese
Ingredients: Pacific Foods Organic Vegetable Broth; Lee Kum Kee Sweet Soy Sauce; Marukan Rice Vinegar, Genuine Brewed; First Street Maple Syrup, Pure; Kikkoman Sesame Oil, 100% Pure; First Street Red Chili, Crushed; McCormick® Culinary Smoked Paprika; El Guapo® Whole Black Pepper (Pimienta Negra Entera); First Street Corn Starch, Pure; La Tourangelle Extra Virgin Olive Oil; Dorot Gardens Crushed Garlic; Organic Ginger Tumeric

Serves 6

10 mins

View instructions

This Chinese Garlic Sauce is a flavorful brown stir-fry sauce. It's a delicious homemade alternative to takeout that has the ideal balance of spicy, salty, and sweet flavors! The dish is vegan, low in fat and calories, and gluten-free!

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Tastegreatfoodie

Chinese Garlic Sauce Recipe

Serves 6

10 mins

This Chinese Garlic Sauce is a flavorful brown stir-fry sauce. It's a delicious homemade alternative to takeout that has the ideal balance of spicy, salty, and sweet flavors! The dish is vegan, low in fat and calories, and gluten-free!

Ingredients needed

Ingredient amounts

How to make this recipe

Your groceries will be delivered from

More recipes from Tastegreatfoodie

Recipes

Groceries

Recipes

Groceries

Tastegreatfoodie

Chinese Garlic Sauce Recipe

Serves 6

10 mins

This Chinese Garlic Sauce is a flavorful brown stir-fry sauce. It&#039;s a delicious homemade alternative to takeout that has the ideal balance of spicy, salty, and sweet flavors! The dish is vegan, low in fat and calories, and gluten-free!

Ingredients needed

Ingredient amounts

How to make this recipe

Your groceries will be delivered from

More recipes from Tastegreatfoodie

This Chinese Garlic Sauce is a flavorful brown stir-fry sauce. It's a delicious homemade alternative to takeout that has the ideal balance of spicy, salty, and sweet flavors! The dish is vegan, low in fat and calories, and gluten-free!