After learning how to make gumbo from a chef in New Orleans, I'm so excited to finally share my plant-based rendition of this comfort classic! Made with the holy trinity of flavor bases (celery, onion, and bell pepper) and vegan sausage, this Vegan Gumbo recipe will make you feel like you've just stepped into a Louisiana kitchen. I'll teach you how to make a classic roux vegan to help thicken the soup with two pantry staple ingredients: flour and fat!
